Lunch Menu

2 COURSES £12.50 / 3 COURSES £14.50

Served Monday – Saturday – 12 noon – 5pm.

STARTER

Zuppa Del Giorno (v)
Soup of The Day

Bruschetta Di Funghi (v)
Chopped Mushrooms Served on Our Herb & Olive Toasted Italian Bread

Bianchetti Pazzi
Fried Whitebait in Breadcrumbs with a Salad Garnish

Croccante Di Pesce
Chef’s Homemade Smoked Salmon & Spring Onion Fishcake served with a Salad Garnish & a Mayonnaise & Balsamic Dip

Pate Della Casa
Homemade Chicken Liver Pate served on a bed of Lettuce & Italian Toasted Bread

MAIN COURSES

Spaghetti Gamberetti E Zucchini
Spaghetti with Garlic, Olive Oil King Prawns & Courgettes

Tortellini Di Ricotta
Ring Shaped Pasta filled with Ricotta Cheese & Spinach topped with a Touch of Cream & Tomato Sauce

Pollo Cacciatora
Chicken Strips with Garlic, Olives, Mushrooms in a Plum Tomato & White Wine Sauce Served with Rice

Merluzzo Alla Pizzaiola
Pan Fried Cod Fillet with Black Olives, Capers, White Wine & Tomato Sauce & Sautéed Potatoes

Insalata Della Casa
Lettuce with Green Beans, Boiled Eggs, Red Onions & Olives drizzled with Balsamic Vinegar

DESSERTS

SWEET OF THE DAY
Please ask your server

All menus on this site should be regarded as sample menus. We reserve the right to alter any details on this site including food menus, events and pricing. If you have any specific allergies or dietary requirements please contact us in advance. Please note we don’t allow payment for alcohol when dining on ‘pay per drink basis’ for billing. We are however very happy to provide  separate drinks and food bills.